Cosmetics Formulation Development


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Bad smell after mixing

Postby batblast41 » Fri Nov 02, 2018 2:13 pm

Ingredients Residual water ..% nano silver Pure™ 1% L-Carnosine 0.5% ** Aveenoat™ 2% Lemon Peel Bioferment (Lemon Skin™) 2% ** Hydro Protein (Soy, Oat, Wheat , Maize Protein) 2% MOIST24 6% propolymer 1% after mixing, it smells like spoiled flour, so I open the bottle and see. There is gas in the bottle (turn on the sound) I guess it's oats or protein. I didn't put it สารกันเสีย because there is 1% silver which is sufficient for the formula. So I wonder why? Is it broken or normal? If it loses, it's a waste of money. Anyone who has used these 2 ingredients, please tell me about your experience. Is that the same?
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Re: Bad smell after mixing

Postby staff » Thu Nov 08, 2018 8:34 pm

Hello, the team thinks that caused by Aveenoat with Hydro Protein and Lemon Peel Bioferment react to each other due to the fermentation of lemon peel led to further fermentation of Aveenoat and Hydro Protein , please introduce the members. Choose only one ingredient from these 3 items in the recipe.
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