Shelf-Life of Finished Product Containing Trans-Resveratrol

Based on the previous search results, specific product information for Trans-Resveratrol was not found in the database. Therefore, I cannot provide details directly from our product listings.

However, I can offer general information regarding the shelf-life of a finished product containing Trans-Resveratrol, especially when packaged in an opaque, airless pump bottle.

Trans-Resveratrol is known to be sensitive to light, air, and heat, which can cause it to degrade. Your choice of an opaque, airless pump bottle is excellent for protecting the ingredient from these elements and significantly improving the stability of the formulation compared to clear or open packaging.

Despite the beneficial packaging, the actual shelf-life of your finished product depends heavily on the complete formulation, including:

• Other ingredients present
• The pH of the product
• Presence of stabilizers or antioxidants
• Manufacturing process and hygiene

To determine the precise shelf-life of your specific product, stability testing is essential. This involves storing the product under different conditions (e.g., room temperature, elevated temperature) and monitoring its quality, safety, and efficacy over time.

Without specific stability test data for your unique formulation, it is impossible to provide an exact number of months for its shelf-life. While good formulations in appropriate packaging can last from 6 months to 2 years or more, this is a general range and not a substitute for specific testing.

In summary, while your packaging choice is ideal for protecting Trans-Resveratrol, stability testing of your finished product is required to accurately determine its shelf-life.