It is a type of antioxidant enzyme found in cells. By acting to break down the chemical bonds of hydrogen peroxide. by reacting in water After the reaction, it decomposes hydrogen peroxide (H2O2) to water (H2O) and oxygen gas (O2).

Catalase Enzyme (activity: 100,000IU/g)

catalase enzyme which is classified as an antioxidant enzyme found in cells By acting to break down the chemical bonds of hydrogen peroxide. by reacting in water After the reaction, hydrogen peroxide (H2O2) will be broken down into water (H2O) and oxygen gas (O2), which the body can recycle to use again.

There is a research on the use of Catalase in reducing gray hair caused by the body producing too much hydrogen peroxide or having too little Catalase in the body.

Catalase is an enzyme that breaks down hydrogen peroxide, a potentially toxic chemical in high concentrations. in the food industry Catalase is used for a variety of purposes. as well as improving the texture and stability of food products. increase the nutritional value of food and increase the efficiency of the fermentation process.

Examples of catalase uses in the food industry include:

Improves texture of baked goods: Catalase can help break down hydrogen peroxide. It can improve the texture and structure of baked goods such as bread, cakes and pastries.

Increasing the nutritional value of food: Catalase can aid in the breakdown of hydrogen peroxide. This may increase the availability of nutrients in some foods.

Optimization of the fermentation process: Catalase can aid in the breakdown of hydrogen peroxide. This may improve the efficiency of the fermentation processes used in the production of beer, whiskey and other alcoholic beverages.

Improving the stability of food products: Catalase can help break down hydrogen peroxide. which may improve the stability and shelf life of some food products

At 4 degrees can be stored for 25 months, at 15 degrees can be stored for 18 months, room temperature can be stored for 12 months

At present, the FDA has not yet approved its use in food. This item Can only be used in food research.