Prune Fruit Powder (Spray-Dried, Water-Soluble)
- Product Code: 10339
Popularly used in dietary supplements Helps lose weight Helps the digestive system
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Test Name | Specification |
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Moisture | 10% Max |
Ash | 12% Max |
Sulfate | 200mg/kg M |
Lead (Pb) | 0.9mg/kg Max |
Arsenic (As) | Negative |
Hg | Negative |
DDT | 0.05mg/kg Max |
Methamidophos | 0.05mg/kg Max |
Dichlorvos | 0.2mg/kg Max |
Fenthion | 0.5mg/kg Max |
Permethrin | 0.5mg/kg Max |
Total number of colonies | 100000CFU/g Max |
Coliforms | 300MPN/100g |
Salmonella | Negative in 25g |
Staphylococcus aureus | Negative in 25g |
Prune Fruit Powder (Spray-Dried) Prune Fruit Powder (Spray-Dried)
Popularly used in dietary supplements Helps lose weight Helps the digestive system
Prunes, also known as dried plums, are a good source of nutrients and have been found to have a number of health benefits, including:
Digestive health: Prunes are a good source of fiber. This can help promote bowel movements and prevent constipation.
Bone health: Prunes are a good source of boron. which is a mineral that is important for bone health
Weight management: Prunes may help promote weight loss by reducing appetite. Increase the feeling of fullness and reduce calorie intake
Blood sugar control: Prunes might help improve blood sugar control by slowing the absorption of carbohydrates.
Controls cholesterol: Prunes may help lower cholesterol levels by reducing the absorption of dietary cholesterol.
Antioxidants: Prunes are high in antioxidants. especially vitamin A and vitamin K which can help protect cells from damage caused by free radicals.
Anti-inflammatory: Prunes have been found to have anti-inflammatory properties. This may be beneficial in treating conditions such as osteoarthritis and rheumatoid arthritis.
Skin health: Prunes may help improve skin health by acting as a natural exfoliant and moisturizer.
Freeze-dried fruits/vegetables, freeze-dried or freeze-dried Able to maintain nutritional value well By causing the water in the cell, which is a liquid, to change to a solid state that is small ice crystals first, then reducing the environment pressure to be lower than normal atmosphere. So that the ice crystals can be sublimated into vapor under temperatures equal to or lower than 0 degrees Celsius.
The shelf life of fruits/vegetables that have been freeze-dried can be stored for more than 1 year in the cold (refrigerator 4-8 degrees) or for more than 2 years in the freezer (freezer -20 degrees).
The manufacturer specifies a shelf life of 12 months from the production date, but the actual shelf life depends greatly on storage. According to the instructions above In case of storing in hot weather Age may be less than 6 months.
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Popularly used in dietary supplements Helps lose weight Helps the digestive system
Prune Fruit Powder (Spray-Dried) Prune Fruit Powder (Spray-Dried)
Popularly used in dietary supplements Helps lose weight Helps the digestive system
Prunes, also known as dried plums, are a good source of nutrients and have been found to have a number of health benefits, including:
Digestive health: Prunes are a good source of fiber. This can help promote bowel movements and prevent constipation.
Bone health: Prunes are a good source of boron. which is a mineral that is important for bone health
Weight management: Prunes may help promote weight loss by reducing appetite. Increase the feeling of fullness and reduce calorie intake
Blood sugar control: Prunes might help improve blood sugar control by slowing the absorption of carbohydrates.
Controls cholesterol: Prunes may help lower cholesterol levels by reducing the absorption of dietary cholesterol.
Antioxidants: Prunes are high in antioxidants. especially vitamin A and vitamin K which can help protect cells from damage caused by free radicals.
Anti-inflammatory: Prunes have been found to have anti-inflammatory properties. This may be beneficial in treating conditions such as osteoarthritis and rheumatoid arthritis.
Skin health: Prunes may help improve skin health by acting as a natural exfoliant and moisturizer.
Freeze-dried fruits/vegetables, freeze-dried or freeze-dried Able to maintain nutritional value well By causing the water in the cell, which is a liquid, to change to a solid state that is small ice crystals first, then reducing the environment pressure to be lower than normal atmosphere. So that the ice crystals can be sublimated into vapor under temperatures equal to or lower than 0 degrees Celsius.
The shelf life of fruits/vegetables that have been freeze-dried can be stored for more than 1 year in the cold (refrigerator 4-8 degrees) or for more than 2 years in the freezer (freezer -20 degrees).
The manufacturer specifies a shelf life of 12 months from the production date, but the actual shelf life depends greatly on storage. According to the instructions above In case of storing in hot weather Age may be less than 6 months.
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