Mango Flavor, Sweet รสมะม่วงหวาน (Water-Soluble)
- Product Code: 4349
Flavor, water-soluble type Used for flavoring In food products, dietary supplements, and oral products such as lip balm
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Test Name | Specification |
---|---|
Appearance | Liquid |
Color | Colorless to pale yellow |
Aroma | Characteristics Mango |
Specific Gravity (d20/20) | 1.0390-1.0590 |
Refractive Index, n20/D | 1.4210-1.4410 |
Heavy Metals: As | 0.2ppm Max |
Heavy Metals:Sn | 15ppm Max |
Heavy Metals:Pb | 0.4ppm Max |
Heavy Metals:Cd | 0.1ppm Max |
Flavor, water-soluble type Used for flavoring In food products, dietary supplements, and oral products such as lip balm
This type of flavor dissolves directly in water. and give a clear liquid (clear solution)
This Flavor is just a flavoring. But it doesn't yet have a flavor component, which usually consists of sweetness. If you want both aroma and taste This Flavor must be chosen together with a sweetener.
- In the case where the formula is oil base, we recommend choosing Stevia Extract which is a very small powder Can be easily dispersed in oil It has a very sweet taste.
- In the case of a water base formula, you can choose to use both. Stevia Extract or Xylitol
Usage: Can be used in all types of products that want to add flavor or flavor
Mixing method: Mix in the water. Can withstand heat in the short term.
Usage rate: 0.01-5 % depends on the desired flavor or aroma concentration.
Product characteristics: liquid
Solubility: can dissolve in water
Storage: If you want to keep it for the long term Store in the refrigerator at 5-15 degrees. Shelf life is at least 2 years.
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Flavor, water-soluble type Used for flavoring In food products, dietary supplements, and oral products such as lip balm
Flavor, water-soluble type Used for flavoring In food products, dietary supplements, and oral products such as lip balm
This type of flavor dissolves directly in water. and give a clear liquid (clear solution)
This Flavor is just a flavoring. But it doesn't yet have a flavor component, which usually consists of sweetness. If you want both aroma and taste This Flavor must be chosen together with a sweetener.
- In the case where the formula is oil base, we recommend choosing Stevia Extract which is a very small powder Can be easily dispersed in oil It has a very sweet taste.
- In the case of a water base formula, you can choose to use both. Stevia Extract or Xylitol
Usage: Can be used in all types of products that want to add flavor or flavor
Mixing method: Mix in the water. Can withstand heat in the short term.
Usage rate: 0.01-5 % depends on the desired flavor or aroma concentration.
Product characteristics: liquid
Solubility: can dissolve in water
Storage: If you want to keep it for the long term Store in the refrigerator at 5-15 degrees. Shelf life is at least 2 years.
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