Yeast Radiance™

Yeast Radiance™
  • Product Code: 1199

Protein extracted from yeast Special breed Developed To provide suitable proteins for skin radiance When used for a period of at least 14 days

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Test Name Specification
Appearance (As Is) Limpid solution
Odor Characteristics
Color Visual Slight beige to colorless
pH 4.0-5.0
Density (20C, g/cm3) 1.0600-1.0900
Refractive Index (20C) 1.3700-1.3900
Protein Content (Lowry, g/kg) 1.5-3.5
Sodium Benzoate (%) 0.45-0.55
Total Aerobic Plate Count (CFU/ml) <100
Mold and Yeast (CFU/ml) <100
Staphylococcus Aureus Negative
Candida Albicans Negative
Gram Negative Bacteria Negative

Yeast Radiance ™ protein extracted from yeast. Special breed Developed To provide suitable proteins for skin radiance When used for a period of at least 14 days

 

Yeast Radiance ™ acts as a BRIGHTENER, not a WHITENER, providing a radiant, brighter complexion. But does not give the skin a pale look like some direct whitening substances

 

Yeast Radiance ™ can be used on all skin types. Since it does not cause any irritation to the skin. This is different from various whitening substances that tend to cause irritation.

 

Yeast Radiance ™ must be used continuously for at least 14 days for results to start. With clear results after 28 days

 

* ex-vivo test * Test results Yeast Radiance ™ 0.5% vs. Kojic Acid 1% in the lab, found Yeast RadianceTM 0.5% provides more radiance than Kojic Acid (lab test).

 

* ex-vivo test *   When compared with the various concentrations of Yeast Radiance ™ was found at 1% more radiance. Yeast RadianceTM 0.5% and more than 1% Kojic Acid.

* Clinical Test * A real trial of 20 users (Asian) found that the results of the duration of 14,28,42 days increased the effect of radiance up to 42 days (the value shown is the average. From a total of 20 users)

 

Please see the brochure for more information on the results of the experiments

 

Usage: Used in skin care recipes Helps to brighten the skin.

Mixing method: Mix in the water Avoid heat, the formula should have a pH in the range of 4.0-6.5.

Rate of use: 3%

Product characteristics: Yellow liquid

Solubility:   Can dissolve in water

Storage:   Keep in the refrigerator Avoid heat and light. The product has a 3-year shelf life, long-term cold storage. May cause product sludge prior to mixing, please leave it at room temperature 3 hours before mixing.

 

INCI Name : A. Water (and) Glycerin (and) Hydrolyzed Yeast Protein

(Preservative: Sodium Benzoate 0.5%)

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Yeast Radiance™

Protein extracted from yeast Special breed Developed To provide suitable proteins for skin radiance When used for a period of at least 14 days

Yeast Radiance ™ protein extracted from yeast. Special breed Developed To provide suitable proteins for skin radiance When used for a period of at least 14 days

 

Yeast Radiance ™ acts as a BRIGHTENER, not a WHITENER, providing a radiant, brighter complexion. But does not give the skin a pale look like some direct whitening substances

 

Yeast Radiance ™ can be used on all skin types. Since it does not cause any irritation to the skin. This is different from various whitening substances that tend to cause irritation.

 

Yeast Radiance ™ must be used continuously for at least 14 days for results to start. With clear results after 28 days

 

* ex-vivo test * Test results Yeast Radiance ™ 0.5% vs. Kojic Acid 1% in the lab, found Yeast RadianceTM 0.5% provides more radiance than Kojic Acid (lab test).

 

* ex-vivo test *   When compared with the various concentrations of Yeast Radiance ™ was found at 1% more radiance. Yeast RadianceTM 0.5% and more than 1% Kojic Acid.

* Clinical Test * A real trial of 20 users (Asian) found that the results of the duration of 14,28,42 days increased the effect of radiance up to 42 days (the value shown is the average. From a total of 20 users)

 

Please see the brochure for more information on the results of the experiments

 

Usage: Used in skin care recipes Helps to brighten the skin.

Mixing method: Mix in the water Avoid heat, the formula should have a pH in the range of 4.0-6.5.

Rate of use: 3%

Product characteristics: Yellow liquid

Solubility:   Can dissolve in water

Storage:   Keep in the refrigerator Avoid heat and light. The product has a 3-year shelf life, long-term cold storage. May cause product sludge prior to mixing, please leave it at room temperature 3 hours before mixing.

 

INCI Name : A. Water (and) Glycerin (and) Hydrolyzed Yeast Protein

(Preservative: Sodium Benzoate 0.5%)

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