Kojic Acid Dipalmitate

  • Product Code: 147

Gojic acid is extracted from the curing of malt. Has the effect of helping to inhibit melanin production. Helps the skin not darken. Suitable for use with Other types of skin-whitening are highly stable. Compared to normal Kojic Acid

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Test Name Specification
Appearance Slight Yellow to Off-White Glossy Powder
Melting Point: 92 - 95 °C
Loss on Drying: 2% Maximum
Heavy Metals (Pb): 20 ppm Maximum
Assay (HPLC): 95% Minimum

Gojic acid is extracted from the curing of malt. Has the effect of reducing pigmentation. Helps the skin not darken. Suitable for use with other types of skin-whitening to increase whitening efficiency

 

Kojic Acid Dipalmitate is highly stable. Compared to normal Kojic Acid And can be absorbed into the skin more than normal Kojic Acid.

 

Kojic Acid Dipalmitate is suitable for use with other whitening ingredients to increase the whitening efficiency of the formula.

- Can be used in conjunction with formulas that have Vitamin C L-Ascorbic Acid Yes, the experimental results confirm that they can work together.

-Can be used together with Alpha-Arbutin without any problem The experimental results confirm that they can work together.

- Can be used in conjunction with formulas that have Whitening substances Other types are possible.

 

Example of using Kojic Acid Dipalmitate in a cream formula

Triple Whitening Cream

Water 84%

Vitamin B3, Niacinamide (Safe-B3™) 5% - Whitening #1

Mineral Oil 5%

Kojic Acid Dipalmitate 3% - Whitening #2

Activated Resorcinol™ 1% - Whitening #3

Light Cream Maker 1%

Phenoxyethanol 1%

 

Usage: For whitening products to make your skin white

Mixing method: Mix in the oil part of the formula. Use heat at 60 degrees to help dissolve. It should be in a formula with a pH in the range of 3-9.

Usage rate: 1-5% (select according to desired performance, recommended 3%)

Product characteristics: white powder

Solubility: Can dissolve in oil It didn't melt. But it will melt into a creamy texture.

Storage: Store at room temperature. Close the bottle cap tightly. Do not expose to sunlight and heat. The product has a minimum shelf life of 2 years.

 

INCI Name : Kojic Acid Dipalmitate

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Kojic Acid Dipalmitate

Gojic acid is extracted from the curing of malt. Has the effect of helping to inhibit melanin production. Helps the skin not darken. Suitable for use with Other types of skin-whitening are highly stable. Compared to normal Kojic Acid

Gojic acid is extracted from the curing of malt. Has the effect of reducing pigmentation. Helps the skin not darken. Suitable for use with other types of skin-whitening to increase whitening efficiency

 

Kojic Acid Dipalmitate is highly stable. Compared to normal Kojic Acid And can be absorbed into the skin more than normal Kojic Acid.

 

Kojic Acid Dipalmitate is suitable for use with other whitening ingredients to increase the whitening efficiency of the formula.

- Can be used in conjunction with formulas that have Vitamin C L-Ascorbic Acid Yes, the experimental results confirm that they can work together.

-Can be used together with Alpha-Arbutin without any problem The experimental results confirm that they can work together.

- Can be used in conjunction with formulas that have Whitening substances Other types are possible.

 

Example of using Kojic Acid Dipalmitate in a cream formula

Triple Whitening Cream

Water 84%

Vitamin B3, Niacinamide (Safe-B3™) 5% - Whitening #1

Mineral Oil 5%

Kojic Acid Dipalmitate 3% - Whitening #2

Activated Resorcinol™ 1% - Whitening #3

Light Cream Maker 1%

Phenoxyethanol 1%

 

Usage: For whitening products to make your skin white

Mixing method: Mix in the oil part of the formula. Use heat at 60 degrees to help dissolve. It should be in a formula with a pH in the range of 3-9.

Usage rate: 1-5% (select according to desired performance, recommended 3%)

Product characteristics: white powder

Solubility: Can dissolve in oil It didn't melt. But it will melt into a creamy texture.

Storage: Store at room temperature. Close the bottle cap tightly. Do not expose to sunlight and heat. The product has a minimum shelf life of 2 years.

 

INCI Name : Kojic Acid Dipalmitate

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