Basic Questions on Using Raw Ingredients and Measuring Percentages in Cosmetic Formulation

Asked by: vassanar554145234 On: February 22, 2015 Product Type: Cosmetics

Question

I am new to this website and cosmetic formulation. I have two questions:

  1. Regarding raw ingredients like Vitamin B3, Azelaic Acid, and Vitamin C sold in containers (white jars, white tubes), can they be used directly on the skin after purchase?
  2. In formulation instructions, like "add 5%" (e.g., Pitera 5%), how is this percentage measured or determined?

Answer

Hello! Welcome to the website. It's great you're exploring cosmetic formulation.

Here are answers to your questions:

  1. Can ingredients like Vitamin B3, Azelaic Acid, and Vitamin C be used directly?

    • Ingredients sold on the website, such as Vitamin B3 (Niacinamide), Azelaic Acid, and Vitamin C (like Ascorbic Acid), are typically raw materials intended for use in cosmetic formulations.
    • They are usually highly concentrated and should not be applied directly to the skin from the container they are sold in.
    • These raw materials need to be properly diluted and incorporated into a complete formula (like a serum, cream, lotion, etc.) along with other ingredients (such as water, oils, emulsifiers, preservatives, etc.) at appropriate, safe, and effective concentrations.
    • Applying raw, undiluted ingredients can cause skin irritation, sensitivity, or may not be effective because they are not in a suitable base for skin absorption.
  2. How to measure percentages in formulations (e.g., 5% Pitera)?

    • Percentages in cosmetic formulations almost always refer to weight by weight (w/w). This means the weight of the ingredient as a percentage of the total weight of the final product.
    • To measure a percentage, you need a scale.
    • Example: If a formula says to add 5% Pitera, and you want to make 100 grams of the final product:
      • You would measure 5 grams of Pitera.
      • The remaining 95 grams would be the total weight of all other ingredients combined (your base, water, other actives, etc.).
    • If you want to make a different amount, say 50 grams:
      • Calculate 5% of 50 grams: 0.05 * 50g = 2.5 grams of Pitera.
      • The remaining 50g - 2.5g = 47.5 grams would be the total weight of all other ingredients.
    • Using a digital scale that can measure in grams accurately (preferably to two decimal places for smaller batches) is essential for precise formulation.

I hope this helps clarify things for you as you start learning! Feel free to ask if you have more questions.