Cream Texture and Setting Time with Soft Cream Maker 5%
คำถาม
I made a cream using Soft Cream Maker at 5%. After mixing the heated phases, the mixture was still liquid. Is this normal, or is there something wrong with my method? The cream did thicken after cooling down over time.
คำตอบ
Hello,
Thank you for reaching out. Based on the information you provided and the forum discussion, it appears that the Soft Cream Maker requires time to fully set and achieve its final texture after cooling. It's normal for the mixture to appear liquid immediately after mixing the heated phases.
As you observed, the cream thickened over time, and using 5% Soft Cream Maker resulted in a soft, light cream texture, which is the expected consistency for this emulsifier at that concentration. The key is to allow sufficient time for the cream to cool down completely and the emulsifier to build viscosity.
Your method and ingredients seem correct, and the issue was likely just the setting time.
We are glad to hear that the cream eventually thickened to the desired consistency!
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