Natural Moisturizing Gel Formulation: Mixing, Texture, and Preservation

Asked by: salitpong_k On: May 06, 2015 Product Type: Cosmetics

Question

I am developing an all-natural moisturizing gel formula and need advice on the mixing process, potential texture issues like stickiness, and suitable natural preservatives.

My proposed formula includes:

  • Hyaluronic Acid (Standard Molecule) 1%
  • Glycerin 5%
  • HYDRO-UREA® Liquid 5%
  • Hydro Gel (Biosaccharide Gum-1) 5%
  • Mild Preserved [User likely asked about a specific type or general category]

I initially considered adding Lecithin, but I'm unsure how to incorporate it into this water-based gel. What is the correct mixing order for these ingredients, especially Hyaluronic Acid? Given the percentages of humectants, is the formula likely to be sticky? What are suitable natural or non-toxic preservative options besides Phenoxyethanol for this type of formulation?

Answer

All-Natural Moisturizing Gel Formulation Advice

Here is some advice regarding your all-natural moisturizing gel formula and questions:

Mixing Order

  • Lecithin is typically used in formulations containing an oil phase and requires heat to dissolve properly. Since your formula is primarily water-based and aims for a simple gel, incorporating lecithin in the way you described is not recommended and is unlikely to work.
  • Hyaluronic Acid (Standard Molecule) powder should be fully dissolved in the water phase first. This usually requires adding the powder to water, mixing well (ideally with a blender or vigorous shaking), and allowing time (often several hours or overnight in a refrigerator) for complete hydration and gel formation before adding other ingredients.
  • Add water-soluble ingredients like Glycerin, HYDRO-UREA® Liquid, and Hydro Gel (Biosaccharide Gum-1) to the water phase after the Hyaluronic Acid is fully dissolved.
  • Mild Preserved (referring to types like Mild Preserved Eco™, Mild Preserved SC10™, or Mild Preserved CGZ™) can be added in the final step of your formulation.

Humectant Levels

  • Using multiple humectants can provide comprehensive hydration benefits. However, using them at high total concentrations, particularly ingredients like Glycerin, can potentially lead to a sticky feeling on the skin or, in very dry conditions, draw moisture out of the skin.
  • In your proposed formula, the combined percentage of Glycerin (5%), HYDRO-UREA® Liquid (5%), and Hyaluronic Acid (Standard Molecule) (1%) is 11%, plus the moisturizing effect of Hydro Gel (Biosaccharide Gum-1) (5%). This total humectant load is quite high for a light gel and may result in a sticky texture.
  • Consider reducing the concentration of one or more humectants. For example, Hyaluronic Acid (Standard Molecule) is often effective at lower percentages (0.1-0.5% for normal skin), and reducing Glycerin slightly could improve the skin feel without significantly compromising hydration, especially with HYDRO-UREA® Liquid and Hydro Gel (Biosaccharide Gum-1) also present.

Natural and Non-Toxic Ingredients

  • The ingredients you've chosen like Glycerin, HYDRO-UREA® Liquid, Hyaluronic Acid (Standard Molecule), and Hydro Gel (Biosaccharide Gum-1) are good choices for a moisturizing gel focusing on natural-derived components.
  • For preservation, Mild Preserved Eco™, Mild Preserved SC10™, and Mild Preserved CGZ™ are suitable alternatives to Phenoxyethanol that are not classified as traditional preservatives by some regulations and are often preferred in "natural" formulations. Mild Preserved™ COS contains Phenoxyethanol and would not be suitable if you wish to avoid it.