Recommendations for Emulsifiers and Preservatives in Organic/Sensitive Skin Lotion

ถามโดย: pakakrong.villa51 เมื่อ: October 19, 2021 ประเภทผลิตภัณฑ์: เครื่องสำอาง

คำถาม

Could you please recommend emulsifiers and preservatives for an organic or sensitive skin lotion formulation using cold-pressed coconut oil, shea butter (certified organic), and essential oil?

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Emulsifier and Preservative Recommendations for Organic/Sensitive Skin Lotion

For your organic or sensitive skin lotion using cold-pressed coconut oil, shea butter, and essential oils, here are some suitable emulsifier and preservative options:

Emulsifiers

Consider these natural-origin O/W emulsifiers known for their compatibility with sensitive skin and ability to create pleasant textures:

  • Sucrose Cream Maker™: This is a 100% natural-based, nonionic O/W emulsifier. It helps create stable emulsions with a silky, velvety feel and is suitable for sensitive skin. Use at 2-4% by mixing into the oil phase.
  • Polyglyceryl-10 Stearate: Another 100% natural O/W emulsifier that creates a lamellar structure, resulting in a good texture suitable for sensitive skin. Use at 1-10% by mixing into the oil phase.
  • Emulsifying Beeswax (Non-Ionic, Natural): A natural emulsifier and thickener derived from beeswax. It's suitable for natural formulas and can provide a protective coating, good for dry skin. Use at 0.5-5% by dissolving in the oil phase. It works well in formulas with a pH of 3.0-10.0.

Choose the emulsifier based on the desired feel and stability for your lotion.

Preservatives

Selecting a suitable preservative is crucial for the safety and shelf life of your lotion, especially for sensitive skin formulas. Here are some natural-origin or mild options:

  • Probio-Protect™: A unique probiotic-based preservative derived from Lactobacillus ferment. It can allow for "preservative-free" claims and offers the added benefit of moisturizing the skin. It's a broad-spectrum preservative. Use at 0.5-4.0% (recommended 2.0%) by dissolving in the water phase, avoiding heat.
  • Coco-Preserve™: A broad-spectrum preservative sourced from coconut extract, making it of natural origin. It is effective against bacteria, yeast, and mold and works in a pH range of 4-8. Use at 0.8-1.5% for O/W emulsions by dissolving in the water portion, avoiding heat above 50°C.
  • NaturePreserve™ LB2: This is a natural-origin broad-spectrum antibacterial and antifungal agent. It is particularly effective at lower pH values (2.0-6.5). Use at 0.5-1.0% by dissolving in the water portion, avoiding heat above 50°C.
  • Global Guard™ 221: A natural, water-soluble broad-spectrum preservative that is globally approved. It is effective in a pH range of 2-7. Use at 0.5-1.1% by mixing in any step, ensuring the temperature is below 45°C.

When incorporating essential oils, ensure they are compatible with your chosen emulsifier and preservative system. Always perform a challenge test on your final formulation to confirm the efficacy of the preservative.

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Probio-Protect™ (Lactobacillus Ferment Preservative)
Probio-Protect™ (Lactobacillus Ferment Preservative)
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Polyglyceryl-10 Stearate
Polyglyceryl-10 Stearate
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Emulsifying Beeswax (Non-Ionic, Natural)
Emulsifying Beeswax (Non-Ionic, Natural)
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Global Guard™ 221 (pH 2-7, Natural)
Global Guard™ 221 (pH 2-7, Natural)
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Sucrose Cream Maker™ (e.q. Emulgade Sucro Plus)
Sucrose Cream Maker™ (e.q. Emulgade Sucro Plus)
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Coco-Preserve™ (Preservative from Coconut Extract)
Coco-Preserve™ (Preservative from Coconut Extract)
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NaturePreserve™ LB2
NaturePreserve™ LB2
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