Simple Vitamin C & Vitamin E Gel Formulation

Here is a simple recipe for making a skin nourishing gel with Vitamin C and Vitamin E, suitable for beginners. This formula uses water-soluble ingredients for ease of mixing.

Ingredients:

• Water: 94.25%
• Xanthan Gum (clear gel type, normal texture, 80 Mesh): 1%
• Vitamin C (L-ascorbic acid) (Ultra-Fine): 3%
• Vitamin E (Tocopheryl Acetate) Water-Soluble: 1%
• Mild Preserved™ COS: 0.75%
• Citric Acid (Anhydrous, Natural): As needed to adjust pH

Instructions:

1. In a clean container, disperse the Xanthan Gum in the water. Stir or blend until a smooth gel is formed.
2. Add the Water-soluble Vitamin E to the gel base and stir until fully dissolved.
3. In a separate small container, dissolve the Vitamin C (L-ascorbic acid) powder in a very small amount of water. Add this dissolved Vitamin C to the gel base and mix thoroughly.
4. Add the Mild Preserved™ COS preservative to the mixture and stir well.
5. Measure the pH of the gel using a pH meter or pH strips. The ideal pH for L-ascorbic acid effectiveness and skin compatibility is between 3.5 and 4.0. Gradually add very small amounts of Citric Acid, mixing well after each addition, until the desired pH is reached.
6. Transfer the finished gel to a clean container. Store in a cool, dark place, preferably in the refrigerator, to help maintain the stability of the Vitamin C.

Important Notes:

• L-ascorbic acid is sensitive to light, air, and heat, which can cause it to degrade. Storing the finished product properly is crucial.
• Always use clean equipment and containers to prevent microbial contamination.
• Perform a small patch test on your skin before applying the gel to your face or body.
• Adjust the percentage of Xanthan Gum if you prefer a thicker or thinner gel consistency.
• The amount of Citric Acid needed will vary depending on your water and other ingredients, so always add it gradually and test the pH.

Enjoy making your own Vitamin C and Vitamin E gel!