Using Soft Cream Maker: Mixing and Setting Time
ถามโดย: lastroveo_
เมื่อ: March 26, 2021
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When using Soft Cream Maker™ as a base, after mixing ingredients with heat, is it necessary to stir continuously for up to 48 hours until the cream is fully set, or can it be packaged once it has cooled?
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# Using Soft Cream Maker™
When using Soft Cream Maker™, you need to stir continuously while the mixture is cooling down after heating. This helps the cream develop its initial texture.
Once the cream has cooled and developed a rich and creamy texture, you can proceed with packaging. However, please note that the cream will continue to set and reach its full concentration and final texture over approximately 48 hours after cooling.
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Soft Cream Maker™
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