Hello, I have a question about turbidity.
หัวน้ำหอม Yes, I tried Ginger and Juniper berry mixed in the recipe
น้ำหอม (as
Essential Oil both of them) enough to add
แอลกอฮอล์ appears cloudy. **I know that it's these two because I try to test them separately to see which one is mixed.
แอลกอฮอล์ and cloudy** The question is 1. Is there a solution? In the event that turbidity has already occurred. 2. Is there a way to prevent turbidity after filling?
แอลกอฮอล์ ? Thank you.