no information, sorryWater-in-Oil EZ™ and WaterGuard™ Ultra what is the difference in water resistance? If you compare it to 100 points
can withstand heat 80-90 degrees, no problem with the formula used Water-in-Oil EZ™ in creating/merging meat. cream Will choose to mix with the use of heat. or not to use heatWater-in-Oil EZ™ can it be heated?