Optimal Ratio for Dispersing Xanthan Gum in Glycerin

ถามโดย: immyget เมื่อ: November 05, 2025 ประเภทผลิตภัณฑ์: เครื่องสำอาง

คำถาม

I am using Xanthan Gum (clear gel type, smooth, non-stretchy texture) and need to disperse it in Glycerin before adding it to the water phase.

What is the recommended ratio of Xanthan Gum to Glycerin required to ensure proper dispersion and prevent clumping (fish-eyes)?

คำตอบ

The recommended ratio for dispersing Xanthan Gum in Glycerin to prevent clumping (fish-eyes) is typically 1 part Xanthan Gum to 5-10 parts Glycerin (1:5 to 1:10 ratio).

A safe and effective starting ratio is 1 part Xanthan Gum to 5 parts Glycerin.

Procedure for Dispersion:

  1. Weigh the required amount of Xanthan Gum and Glycerin according to the chosen ratio.
  2. Slowly sprinkle the Xanthan Gum into the Glycerin while stirring vigorously (e.g., with a glass rod or a small mixer) until a smooth, lump-free slurry is formed.
  3. Add this slurry to the water phase of your formulation while mixing continuously. The Xanthan Gum will begin to hydrate and thicken the solution.

ผลิตภัณฑ์ที่เกี่ยวข้องที่กล่าวถึง

Glycerin (USP/Food Grade)
Glycerin (USP/Food Grade)
เครื่องสำอาง
Xanthan Gum (clear gel type, smooth texture)
Xanthan Gum (clear gel type, smooth texture)
เครื่องสำอาง