by ns2595 » Fri Oct 27, 2017 6:02 pm
Ask another question. That is, when mixing together, just use a spoon. Or use a small whisk. The type that I bought in daiso, should I mix it? We were going to try to make a small jar of only a hundred grams, but the ceramic spoon with it was a rather large short-handled spoon. I'm afraid that the ingredients will not mix well. Then all the tools like the mixing cup and the stirring device. Should be boiled for at least 3 minutes to disinfect first. then dry Do we understand this right?