Kombucha (Concentrated Powder for Beverage)

  • Product Code: 30279

made fermented tea Biology of bacteria and yeast into sweet tea The fermentation process produces probiotics. antioxidant and organic acids that may have many health benefits

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Test Name Specification
Odor & Flavor Black tea scent
Color Brown powder
Moisture 5% Max
pH value (10% solution) 3-5
Acidity as citric acid (Organic Acid) 1% Min
Polyphenols 6000ppm Min
Flavonoids 6000ppm Min
Caffeine 0.1-0.2%
Arsenic 0.5ppm Max
Lead 1ppm Max
Total Plate Count 3000CFU/g Max
E.Coli Negative in 1g
Moulds 50CFU/g Max
Salmonella Negative in 25g

Kombucha (Concentrated Powder for Beverage)

 

Kombucha is a fermented tea made from Biology of bacteria and yeast into sweet tea The fermentation process produces probiotics. antioxidant and organic acids that may have many health benefits. Some studies suggest that kombucha may improve gut health. boost the immune system and reduce inflammation

 

Some studies have found that kombucha can improve gut health by increasing the number of beneficial bacteria in the gut. which can help improve digestion boost the immune system and reduce inflammation

Other studies have suggested that kombucha may have antioxidant properties, which may help protect the body from cellular damage caused by free radicals.

Other studies have reported that it may have anti-inflammatory properties. This may help reduce inflammation throughout the body.

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Kombucha (Concentrated Powder for Beverage)

made fermented tea Biology of bacteria and yeast into sweet tea The fermentation process produces probiotics. antioxidant and organic acids that may have many health benefits

Kombucha (Concentrated Powder for Beverage)

 

Kombucha is a fermented tea made from Biology of bacteria and yeast into sweet tea The fermentation process produces probiotics. antioxidant and organic acids that may have many health benefits. Some studies suggest that kombucha may improve gut health. boost the immune system and reduce inflammation

 

Some studies have found that kombucha can improve gut health by increasing the number of beneficial bacteria in the gut. which can help improve digestion boost the immune system and reduce inflammation

Other studies have suggested that kombucha may have antioxidant properties, which may help protect the body from cellular damage caused by free radicals.

Other studies have reported that it may have anti-inflammatory properties. This may help reduce inflammation throughout the body.

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