Six probiotics mixed with 10billion CFU/g, consisting of Lactobacillus Casei, Lactobacillus Acidophilus, Lactobacillus Rhamnosus, Bifidobacterium Adolescentis, Bifidobacterium Infantis, Bifodobacterium Lactis.
Probiotic Bacillus Coagulans, freeze-dry, estimated at a minimum of 100 billion/g.
Yogurt is a dairy product. through the fermentation process with Lactobacillus and Streptococcus microorganisms It has 20% more protein than regular milk and contains beneficial gut microbes.
18 probiotics mixed with 10billion CFU/g. It is an infection that is beneficial to the body as well as the immune system. and digestive system, excretion
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