D-Glutamine
98%
- Product Code: 110635
Alias:
D-Glutamine
CAS:
5959-95-5
| Molecular Weight: | 146.14 g./mol | Molecular Formula: | C₅H₁₀N₂O₃ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00065607 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | room temperature |
Product Description:
D-Glutamine is primarily used in biochemical research and laboratory studies. It serves as a key component in cell culture media, aiding in the growth and maintenance of various cell types. This compound is particularly valuable in studies involving amino acid metabolism and protein synthesis. Additionally, D-Glutamine is utilized in the investigation of enzyme specificity and function, as it helps differentiate between the activities of enzymes that interact with L- and D-forms of amino acids. It is also employed in the development of specialized media for microbial cultivation, where its unique properties support the growth of specific microorganisms. Furthermore, D-Glutamine finds application in the study of neurological processes, as it is involved in the regulation of neurotransmitter activity and brain function. Its role in these areas makes it a crucial tool for advancing scientific understanding in biochemistry and molecular biology.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | White Powder |
| Proton Nmr Spectrum | Conforms To Structure |
| Purity (%) | 97.5-100 |
| Solubility In 1 M Hcl | Colorless Clear 50 mg/ml |
| Specific Rotation [a]20/D(c=5, 5 N Hcl) | -30 Degree Celsius |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | €12.93 |
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| 5.000 | 10-20 days | €31.66 |
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| 25.000 | 10-20 days | €131.65 |
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| 100.000 | 10-20 days | €413.67 |
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D-Glutamine
D-Glutamine is primarily used in biochemical research and laboratory studies. It serves as a key component in cell culture media, aiding in the growth and maintenance of various cell types. This compound is particularly valuable in studies involving amino acid metabolism and protein synthesis. Additionally, D-Glutamine is utilized in the investigation of enzyme specificity and function, as it helps differentiate between the activities of enzymes that interact with L- and D-forms of amino acids. It is also employed in the development of specialized media for microbial cultivation, where its unique properties support the growth of specific microorganisms. Furthermore, D-Glutamine finds application in the study of neurological processes, as it is involved in the regulation of neurotransmitter activity and brain function. Its role in these areas makes it a crucial tool for advancing scientific understanding in biochemistry and molecular biology.
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