D(-)-Glutamic acid
98% biotech grade
- Product Code: 52911
Alias:
D-Glu
CAS:
6893-26-1
| Molecular Weight: | 147.13 g./mol | Molecular Formula: | C₅H₉NO₄ |
|---|---|---|---|
| EC Number: | 230-000-8 | MDL Number: | MFCD00063112 |
| Melting Point: | 200-202 °C (subl.)(lit.) | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
D(-)-Glutamic acid is primarily used in the food industry as a flavor enhancer, particularly in the form of its sodium salt, monosodium glutamate (MSG). It helps to intensify the savory taste in various dishes, making it a common additive in processed foods, soups, and snacks. In the pharmaceutical sector, it serves as a precursor in the synthesis of certain drugs and is involved in the production of neurotransmitters, playing a role in brain function and neurological health. Additionally, it is utilized in biochemical research to study metabolic pathways and amino acid metabolism. In agriculture, it is sometimes applied as a component in fertilizers to promote plant growth and improve nutrient uptake.
Product Specification:
| Test | Specification |
|---|---|
| PURITYNONAQUEOUS TIERATION | 98 101% |
| SPECIFIC ROTATION A20DC5 HCL15 | -33--30 |
| APPEARANCE | White to off-white powder |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 10.000 | 10-20 days | $15.37 |
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| 50.000 | 10-20 days | $40.70 |
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| 500.000 | 10-20 days | $198.51 |
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| 2500.000 | 10-20 days | $891.21 |
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D(-)-Glutamic acid
D(-)-Glutamic acid is primarily used in the food industry as a flavor enhancer, particularly in the form of its sodium salt, monosodium glutamate (MSG). It helps to intensify the savory taste in various dishes, making it a common additive in processed foods, soups, and snacks. In the pharmaceutical sector, it serves as a precursor in the synthesis of certain drugs and is involved in the production of neurotransmitters, playing a role in brain function and neurological health. Additionally, it is utilized in biochemical research to study metabolic pathways and amino acid metabolism. In agriculture, it is sometimes applied as a component in fertilizers to promote plant growth and improve nutrient uptake.
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