Gly-Glu

98%

  • Product Code: 65804
  CAS:    7412-78-4
Molecular Weight: 204.18 g./mol Molecular Formula: C₇H₁₂N₂O₅
EC Number: MDL Number: MFCD00008128
Melting Point: 155-158 °C (dec.)(lit.) Boiling Point:
Density: Storage Condition: -20°C
Product Description: Gly-Glu, a dipeptide composed of glycine and glutamic acid, finds applications in various fields due to its unique properties. In the pharmaceutical industry, it is used as a precursor in the synthesis of more complex peptides and proteins, aiding in drug development and research. Its role in enhancing the stability and bioavailability of certain drugs makes it valuable in formulating therapeutic agents. In the food industry, Gly-Glu is utilized as a flavor enhancer and nutritional supplement. It contributes to the umami taste, improving the overall flavor profile of food products. Additionally, it is incorporated into dietary supplements to support muscle recovery and overall health, owing to its amino acid content. In cosmetic formulations, Gly-Glu is employed for its moisturizing and skin-conditioning properties. It helps in maintaining skin hydration and improving the texture, making it a common ingredient in skincare products like creams, lotions, and serums. Its ability to support collagen synthesis also aids in promoting skin elasticity and reducing signs of aging. Overall, Gly-Glu's versatility makes it a valuable compound across pharmaceuticals, food, and cosmetics industries.
Product Specification:
Test Specification
CARBONANHYDROUS 40.4 42%
NITROGENANHYDROUS 13.4-14.1
PURITYHPLC 98 100%
WATER BY KARL FISCHER 0 10%
APPEARANCE WHITE TO LIGHT YELLOW POWDER
INFRARED SPECTRUM Conforms to Structure
PROTON NMR SPECTRUM Conforms to Structure
SOLUBILITY COLORLESS CLEAR,50 MG/ML,80% HOAC AND H2O
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days $158.09
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5.000 10-20 days $632.36
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Gly-Glu
Gly-Glu, a dipeptide composed of glycine and glutamic acid, finds applications in various fields due to its unique properties. In the pharmaceutical industry, it is used as a precursor in the synthesis of more complex peptides and proteins, aiding in drug development and research. Its role in enhancing the stability and bioavailability of certain drugs makes it valuable in formulating therapeutic agents. In the food industry, Gly-Glu is utilized as a flavor enhancer and nutritional supplement. It contributes to the umami taste, improving the overall flavor profile of food products. Additionally, it is incorporated into dietary supplements to support muscle recovery and overall health, owing to its amino acid content. In cosmetic formulations, Gly-Glu is employed for its moisturizing and skin-conditioning properties. It helps in maintaining skin hydration and improving the texture, making it a common ingredient in skincare products like creams, lotions, and serums. Its ability to support collagen synthesis also aids in promoting skin elasticity and reducing signs of aging. Overall, Gly-Glu's versatility makes it a valuable compound across pharmaceuticals, food, and cosmetics industries.
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