DL-Alanine
99%
- Product Code: 67229
Alias:
DL-alanine; DL-beginner amino acid; DL-α-serine, DL-α-alanine
CAS:
302-72-7
| Molecular Weight: | 89.09 g./mol | Molecular Formula: | C₃H₇NO₂ |
|---|---|---|---|
| EC Number: | 206-126-4 | MDL Number: | MFCD00064408 |
| Melting Point: | 289 °C (dec.)(lit.) | Boiling Point: | |
| Density: | 1.424 g/cm3 | Storage Condition: | room temperature |
Product Description:
DL-Alanine is widely used in the food industry as a flavor enhancer and nutritional supplement. It is added to various food products to improve taste and provide essential amino acids for dietary needs. In the pharmaceutical sector, it serves as a building block for synthesizing drugs and is used in intravenous solutions for patients requiring amino acid supplementation. Additionally, DL-Alanine is utilized in biochemical research as a substrate for enzyme studies and in the production of culture media for microbial growth. Its role in sports nutrition is also notable, as it is included in supplements to support muscle recovery and energy metabolism.
Product Specification:
| Test | Specification |
|---|---|
| LOSS ON DRYING | 0-0.5 |
| PH2.5 in H2O25 | 5.5-7 |
| PURITYNONAQUEOUS TITRATION | 98.5-101.5 |
| APPEARANCE | WHITE POWDER OR CRYSTALS |
| INFRARED SPECTRUM | Conforms to Structure |
| SOLUBILITY IN WATER | Colorless clear (200mg/4mL) |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 100.000 | 10-20 days | $12.00 |
+
-
|
| 500.000 | 10-20 days | $29.40 |
+
-
|
| 2500.000 | 10-20 days | $130.81 |
+
-
|
| 10000.000 | 10-20 days | $387.04 |
+
-
|
DL-Alanine
DL-Alanine is widely used in the food industry as a flavor enhancer and nutritional supplement. It is added to various food products to improve taste and provide essential amino acids for dietary needs. In the pharmaceutical sector, it serves as a building block for synthesizing drugs and is used in intravenous solutions for patients requiring amino acid supplementation. Additionally, DL-Alanine is utilized in biochemical research as a substrate for enzyme studies and in the production of culture media for microbial growth. Its role in sports nutrition is also notable, as it is included in supplements to support muscle recovery and energy metabolism.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
$0.00
$0.00
Total :