Scopoletin
98%
- Product Code: 111345
Alias:
Scopoletin; Scopoletin, Scopoletin, 7-Hydroxy-6-methoxycoumarin, 7-Hydroxy-6-methoxy-2H-1-benzopyran-2-one
CAS:
92-61-5
Molecular Weight: | 192.17 g./mol | Molecular Formula: | C₁₀H₈O₄ |
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EC Number: | 202-171-9 | MDL Number: | MFCD00006872 |
Melting Point: | 203-205 °C(lit.) | Boiling Point: | |
Density: | Storage Condition: | Room temperature, dry, sealed |
Product Description:
Scopoletin is widely used in the pharmaceutical industry due to its anti-inflammatory, antioxidant, and anticancer properties. It is often incorporated into formulations aimed at reducing inflammation and oxidative stress in various diseases. In traditional medicine, it is utilized for its antispasmodic effects, helping to relieve muscle spasms and cramps. Additionally, scopoletin is studied for its potential role in managing diabetes, as it has been shown to influence glucose metabolism. In agriculture, it is applied as a natural pesticide, leveraging its ability to deter pests and protect crops. Its fluorescence properties also make it useful in biochemical research as a marker or probe in various assays.
Product Specification:
Test | Specification |
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Purity (HPLC) | 98-100 |
Appearance | Off-White To Yellow Powder Or Crystals |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.050 | 10-20 days | €99.72 |
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0.250 | 10-20 days | €355.37 |
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1.000 | 10-20 days | €1,450.75 |
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Scopoletin
Scopoletin is widely used in the pharmaceutical industry due to its anti-inflammatory, antioxidant, and anticancer properties. It is often incorporated into formulations aimed at reducing inflammation and oxidative stress in various diseases. In traditional medicine, it is utilized for its antispasmodic effects, helping to relieve muscle spasms and cramps. Additionally, scopoletin is studied for its potential role in managing diabetes, as it has been shown to influence glucose metabolism. In agriculture, it is applied as a natural pesticide, leveraging its ability to deter pests and protect crops. Its fluorescence properties also make it useful in biochemical research as a marker or probe in various assays.
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