Telithromycin
≥99%
- Product Code: 102835
CAS:
191114-48-4
Molecular Weight: | 812 g./mol | Molecular Formula: | C₄₃H₆₅N₅O₁₀ |
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EC Number: | MDL Number: | ||
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | 2-8℃ |
Product Description:
Telithromycin is primarily used as an antibiotic to treat respiratory tract infections caused by susceptible bacteria. It is particularly effective against community-acquired pneumonia, acute bacterial sinusitis, and acute exacerbations of chronic bronchitis. The drug works by inhibiting bacterial protein synthesis, making it a valuable option for patients who are allergic to penicillin or have infections resistant to other antibiotics. Due to its targeted action, it is often prescribed when first-line treatments fail or are unsuitable. However, its use is carefully monitored due to potential side effects, including liver toxicity and visual disturbances. It is typically administered orally, ensuring ease of use for outpatient treatment.
Product Specification:
Test | Specification |
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Appearance | White To Off-White Solid |
Purity (%) | 98.5-100 |
Infrared Spectrum | Conforms To Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.001 | 10-20 days | £112.86 |
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0.005 | 10-20 days | £316.41 |
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Telithromycin
Telithromycin is primarily used as an antibiotic to treat respiratory tract infections caused by susceptible bacteria. It is particularly effective against community-acquired pneumonia, acute bacterial sinusitis, and acute exacerbations of chronic bronchitis. The drug works by inhibiting bacterial protein synthesis, making it a valuable option for patients who are allergic to penicillin or have infections resistant to other antibiotics. Due to its targeted action, it is often prescribed when first-line treatments fail or are unsuitable. However, its use is carefully monitored due to potential side effects, including liver toxicity and visual disturbances. It is typically administered orally, ensuring ease of use for outpatient treatment.
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