D-Fructose 6-phosphate disodium salt hydrate
98%
- Product Code: 97994
Alias:
Related CAS: 643-13-0; Disodium D-fructose-6-phosphate, dihydrate
CAS:
26177-86-6
| Molecular Weight: | 304.1(anhydrous basis) g./mol | Molecular Formula: | C₆H₁₁Na₂O₉PH₂O |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | -20°C |
Product Description:
D-Fructose 6-phosphate disodium salt hydrate is widely used in biochemical research and enzymatic studies. It serves as a key intermediate in glycolysis, making it essential for investigating metabolic pathways and energy production in cells. This compound is often utilized in assays to study the activity of enzymes such as phosphofructokinase and fructose bisphosphatase, which play critical roles in carbohydrate metabolism. Additionally, it is employed in the preparation of cell culture media to support the growth of microorganisms and mammalian cells. Its role in metabolic research also extends to studies on diabetes, obesity, and other metabolic disorders, providing insights into glucose utilization and regulation.
Product Specification:
| Test | Specification |
|---|---|
| GLUCOSE-6-PHOSPHATE | 0-0.05 |
| PURITYDRY BASIS | 98 100% |
| WATER BY KARL FISCHER | 0 12% |
| APPEARANCE | White to pale yellow powder |
| INFRARED SPECTRUM | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.100 | 10-20 days | £72.37 |
+
-
|
| 0.500 | 10-20 days | £307.59 |
+
-
|
| 1.000 | 10-20 days | £583.52 |
+
-
|
D-Fructose 6-phosphate disodium salt hydrate
D-Fructose 6-phosphate disodium salt hydrate is widely used in biochemical research and enzymatic studies. It serves as a key intermediate in glycolysis, making it essential for investigating metabolic pathways and energy production in cells. This compound is often utilized in assays to study the activity of enzymes such as phosphofructokinase and fructose bisphosphatase, which play critical roles in carbohydrate metabolism. Additionally, it is employed in the preparation of cell culture media to support the growth of microorganisms and mammalian cells. Its role in metabolic research also extends to studies on diabetes, obesity, and other metabolic disorders, providing insights into glucose utilization and regulation.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
£0.00
£0.00
Total :