DL-α-Tocopherol
96%
- Product Code: 110995
Alias:
DL-α-tocopherol; Vitamin E
CAS:
10191-41-0
| Molecular Weight: | 430.71 g./mol | Molecular Formula: | C₂₉H₅₀O₂ |
|---|---|---|---|
| EC Number: | 233-466-0 | MDL Number: | MFCD00006848 |
| Melting Point: | 2-4°C | Boiling Point: | 200-220°C / 0.1 hPa |
| Density: | 0.950 g/mL at 20 °C(lit.) | Storage Condition: | 2~8°C |
Product Description:
DL-α-Tocopherol is widely used as a potent antioxidant in the food industry to prevent the oxidation of fats and oils, extending the shelf life of products. It is also a key ingredient in dietary supplements and fortified foods to address vitamin E deficiencies and support overall health. In the cosmetics and skincare industry, it is incorporated into creams, lotions, and serums to protect the skin from oxidative damage caused by free radicals, promoting skin health and reducing signs of aging. Additionally, it is utilized in pharmaceuticals to stabilize sensitive active ingredients and enhance the efficacy of certain formulations. Its antioxidant properties make it valuable in animal feed as well, improving the quality and longevity of feed products.
Product Specification:
| Test | Specification |
|---|---|
| Purity (HPLC) | 96-100 |
| Appearance | Colorless To Yellow To Brown Liquid |
| Refractive Index (20 Degree Celsius) | 1.500-1.510 |
| Note | This Product Is Low Melting Point Solid, May Change State In Different Environments (Solid, Liquid Or Semi-Solid) |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 5.000 | 10-20 days | $13.80 |
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| 25.000 | 10-20 days | $22.80 |
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| 100.000 | 10-20 days | $64.51 |
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| 500.000 | 10-20 days | $207.02 |
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| 2500.000 | 10-20 days | $897.69 |
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DL-α-Tocopherol
DL-α-Tocopherol is widely used as a potent antioxidant in the food industry to prevent the oxidation of fats and oils, extending the shelf life of products. It is also a key ingredient in dietary supplements and fortified foods to address vitamin E deficiencies and support overall health. In the cosmetics and skincare industry, it is incorporated into creams, lotions, and serums to protect the skin from oxidative damage caused by free radicals, promoting skin health and reducing signs of aging. Additionally, it is utilized in pharmaceuticals to stabilize sensitive active ingredients and enhance the efficacy of certain formulations. Its antioxidant properties make it valuable in animal feed as well, improving the quality and longevity of feed products.
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