Cheese Flavor (Water & Oil Soluble, Propylene Glycol Base)

  • Product Code: 10164

This flavor can be dissolved in water. It can also withstand high temperature.

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Test Name Specification
Appearance Transparent Liquid
Colour Light Yellow
Odor and Taste Matches standard
Heavy Metals 20ppm Max
Arsenic 2ppm Max
Total aerobic plate count 100CFU/g Max
Yeast and Moulds 100CFU/g Max

Cheese Flavor (Water & Oil Soluble, Propylene Glycol Base)

 

This flavor can be dissolved in water. It can also withstand high temperature.

 

Use: Can be used in all products that want to enhance the smell or taste

Mixing method: Add in water phase, can withstand temperature upto 80C

Usage rate: 0.01-5 % depending on the desired flavor or aroma intensity

Product characteristics: light colored liquid

Solubility: Can dissolve in water

Storage: For long term storage Store in the refrigerator 4-8 degrees.

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Cheese Flavor (Water & Oil Soluble, Propylene Glycol Base)

This flavor can be dissolved in water. It can also withstand high temperature.

Cheese Flavor (Water & Oil Soluble, Propylene Glycol Base)

 

This flavor can be dissolved in water. It can also withstand high temperature.

 

Use: Can be used in all products that want to enhance the smell or taste

Mixing method: Add in water phase, can withstand temperature upto 80C

Usage rate: 0.01-5 % depending on the desired flavor or aroma intensity

Product characteristics: light colored liquid

Solubility: Can dissolve in water

Storage: For long term storage Store in the refrigerator 4-8 degrees.

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