Soyasaponin BB
Analytical standard, 98%
- Product Code: 111035
CAS:
51330-27-9
| Molecular Weight: | 943.1221 g./mol | Molecular Formula: | C₄₈H₇₈O₁₈ |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | 1024.2℃ at 760 mmHg | |
| Density: | Storage Condition: | 2-8°C |
Product Description:
Soyasaponin BB is widely used in the food industry as a natural emulsifier and stabilizer, enhancing the texture and consistency of various products. It is also incorporated into dietary supplements due to its potential health benefits, including anti-inflammatory and antioxidant properties. In skincare, it is valued for its ability to soothe and protect the skin, making it a common ingredient in cosmetic formulations. Additionally, it is studied for its role in improving cholesterol levels and supporting cardiovascular health, making it a component of functional foods aimed at promoting heart wellness.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | White Powder |
| Purity (%) | 97.5-100 |
| Infrared Spectrum | Conforms To Structure |
| NMR | Conforms To Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.001 | 10-20 days | ฿2,450.00 |
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| 0.005 | 10-20 days | ฿6,800.00 |
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Soyasaponin BB
Soyasaponin BB is widely used in the food industry as a natural emulsifier and stabilizer, enhancing the texture and consistency of various products. It is also incorporated into dietary supplements due to its potential health benefits, including anti-inflammatory and antioxidant properties. In skincare, it is valued for its ability to soothe and protect the skin, making it a common ingredient in cosmetic formulations. Additionally, it is studied for its role in improving cholesterol levels and supporting cardiovascular health, making it a component of functional foods aimed at promoting heart wellness.
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