H-VAL-TRP-OH

98%

  • Product Code: 105326
  CAS:    24587-37-9
Molecular Weight: 303.36 g./mol Molecular Formula: C₁₆H₂₁N₃O₃
EC Number: MDL Number:
Melting Point: Boiling Point: 604.8ºC at 760 mmHg
Density: Storage Condition: -20ºC
Product Description: H-VAL-TRP-OH, a dipeptide composed of valine and tryptophan, finds applications in various fields due to its biochemical properties. In the pharmaceutical industry, it is explored for its potential role in peptide-based drug development, particularly in targeting specific cellular processes or receptors. Its structure allows it to interact with biological systems, making it a candidate for research in neuropeptides or hormone regulation. In the field of cosmetics, H-VAL-TRP-OH is studied for its potential skin benefits. Its peptide nature suggests it may support skin repair, hydration, or anti-aging properties, making it a component in advanced skincare formulations. Additionally, in nutritional science, it is investigated for its role in protein synthesis and as a dietary supplement to support muscle recovery or overall health. Its applications are still under research, but its versatility makes it a promising compound in multiple industries.
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days €19.94
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1.000 10-20 days €44.88
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5.000 10-20 days €203.01
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H-VAL-TRP-OH
H-VAL-TRP-OH, a dipeptide composed of valine and tryptophan, finds applications in various fields due to its biochemical properties. In the pharmaceutical industry, it is explored for its potential role in peptide-based drug development, particularly in targeting specific cellular processes or receptors. Its structure allows it to interact with biological systems, making it a candidate for research in neuropeptides or hormone regulation. In the field of cosmetics, H-VAL-TRP-OH is studied for its potential skin benefits. Its peptide nature suggests it may support skin repair, hydration, or anti-aging properties, making it a component in advanced skincare formulations. Additionally, in nutritional science, it is investigated for its role in protein synthesis and as a dietary supplement to support muscle recovery or overall health. Its applications are still under research, but its versatility makes it a promising compound in multiple industries.
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