Chalcone Isomerase(CHI) Activity Assay Kit

enzyme labeling method

  • Product Code: 112360
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Density: Storage Condition: 2-8℃
Product Description: The Chalcone Isomerase (CHI) Activity Assay Kit is primarily used to measure the enzymatic activity of CHI, which plays a crucial role in the flavonoid biosynthesis pathway. It is widely applied in plant biology and biochemistry research to study the production of flavonoids, compounds important for plant pigmentation, UV protection, and defense mechanisms. Researchers utilize this kit to investigate the metabolic pathways in plants, particularly in understanding how environmental factors or genetic modifications affect flavonoid synthesis. Additionally, it is employed in agricultural research to enhance crop quality by optimizing flavonoid content, which can improve plant resistance to stress and increase nutritional value. The kit is also useful in pharmaceutical studies, as flavonoids have potential health benefits, including antioxidant and anti-inflammatory properties. Overall, it serves as a valuable tool for advancing research in plant science, agriculture, and drug development.
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
100.000 10-20 days $1,420.19
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Chalcone Isomerase(CHI) Activity Assay Kit
The Chalcone Isomerase (CHI) Activity Assay Kit is primarily used to measure the enzymatic activity of CHI, which plays a crucial role in the flavonoid biosynthesis pathway. It is widely applied in plant biology and biochemistry research to study the production of flavonoids, compounds important for plant pigmentation, UV protection, and defense mechanisms. Researchers utilize this kit to investigate the metabolic pathways in plants, particularly in understanding how environmental factors or genetic modifications affect flavonoid synthesis. Additionally, it is employed in agricultural research to enhance crop quality by optimizing flavonoid content, which can improve plant resistance to stress and increase nutritional value. The kit is also useful in pharmaceutical studies, as flavonoids have potential health benefits, including antioxidant and anti-inflammatory properties. Overall, it serves as a valuable tool for advancing research in plant science, agriculture, and drug development.
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