Beef extract
BR
- Product Code: 56280
Alias:
beef extract
CAS:
68990-09-0
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| Density: | Storage Condition: | room temperature |
Product Description:
Beef extract is widely used in microbiology as a nutrient source for cultivating bacteria and other microorganisms. It provides essential amino acids, vitamins, and minerals that support microbial growth, making it a key component in culture media for laboratory research and diagnostic purposes. In the food industry, it serves as a flavor enhancer in soups, sauces, and processed meats, adding a rich, savory taste. Additionally, it is utilized in the production of pet food to improve palatability and nutritional value. Its versatility and nutrient-rich profile make it a valuable ingredient in both scientific and commercial applications.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | Yellowish brown to dark brown paste material |
| TOTAL NITROGEN | 8 |
| SOLID CONTENT | 70 |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 100.000 | 10-20 days | $26.74 |
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| 500.000 | 10-20 days | $106.18 |
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| 2500.000 | 10-20 days | $377.53 |
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Beef extract
Beef extract is widely used in microbiology as a nutrient source for cultivating bacteria and other microorganisms. It provides essential amino acids, vitamins, and minerals that support microbial growth, making it a key component in culture media for laboratory research and diagnostic purposes. In the food industry, it serves as a flavor enhancer in soups, sauces, and processed meats, adding a rich, savory taste. Additionally, it is utilized in the production of pet food to improve palatability and nutritional value. Its versatility and nutrient-rich profile make it a valuable ingredient in both scientific and commercial applications.
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