3-(2-Thienyl)-DL-alanine
98%
- Product Code: 66444
CAS:
2021-58-1
Molecular Weight: | 171.22 g./mol | Molecular Formula: | C₇H₉NO₂S |
---|---|---|---|
EC Number: | MDL Number: | MFCD00005459 | |
Melting Point: | 275-277 °C (dec.) (lit.) | Boiling Point: | |
Density: | Storage Condition: | room temperature |
Product Description:
Used in biochemical research to study enzyme mechanisms and metabolic pathways, particularly those involving amino acids. It serves as a substrate analog in enzymatic studies to understand substrate specificity and enzyme inhibition. Additionally, it is employed in the synthesis of peptides and modified proteins for investigating structure-activity relationships. Its thienyl group makes it useful in probing interactions in biological systems, especially in the context of aromatic amino acid metabolism. It is also utilized in the development of pharmaceuticals targeting neurological disorders, as it can influence neurotransmitter synthesis and function.
Product Specification:
Test | Specification |
---|---|
APPEARANCE | White to Off-White to Brown Powder or Crystals |
PURITY | 97.5-100 |
Infrared spectrum | Conforms to Structure |
NMR | Conforms to Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
---|---|---|---|
0.250 | 10-20 days | ฿3,990.00 |
+
-
|
1.000 | 10-20 days | ฿10,980.00 |
+
-
|
3-(2-Thienyl)-DL-alanine
Used in biochemical research to study enzyme mechanisms and metabolic pathways, particularly those involving amino acids. It serves as a substrate analog in enzymatic studies to understand substrate specificity and enzyme inhibition. Additionally, it is employed in the synthesis of peptides and modified proteins for investigating structure-activity relationships. Its thienyl group makes it useful in probing interactions in biological systems, especially in the context of aromatic amino acid metabolism. It is also utilized in the development of pharmaceuticals targeting neurological disorders, as it can influence neurotransmitter synthesis and function.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :