4-Methyl-2(5H)-furanone
≥97%(GC)
- Product Code: 82539
CAS:
6124-79-4
| Molecular Weight: | 98.10 g./mol | Molecular Formula: | C₅H₆O₂ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00191546 | |
| Melting Point: | Boiling Point: | 113°C|14mmHg(lit.) | |
| Density: | 1.12 | Storage Condition: | room temperature, dry |
Product Description:
Used extensively in the flavor and fragrance industry to impart a sweet, caramel-like aroma to food products, beverages, and perfumes. It is a key component in creating artificial flavors for baked goods, dairy products, and confectionery. Also employed in the synthesis of pharmaceuticals and agrochemicals due to its versatile chemical structure. In addition, it serves as an intermediate in organic synthesis for producing more complex chemical compounds.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | Colorless to Almost colorless clear liquid |
| PURITY | 96.5-100 |
| Infrared spectrum | Conforms to Structure |
| NMR | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | $876.44 |
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4-Methyl-2(5H)-furanone
Used extensively in the flavor and fragrance industry to impart a sweet, caramel-like aroma to food products, beverages, and perfumes. It is a key component in creating artificial flavors for baked goods, dairy products, and confectionery. Also employed in the synthesis of pharmaceuticals and agrochemicals due to its versatile chemical structure. In addition, it serves as an intermediate in organic synthesis for producing more complex chemical compounds.
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