4-Hydroxy-1-cyclohexanecarboxylic Acid δ-Lactone
≥98%(GC)
- Product Code: 84003
CAS:
4350-84-9
| Molecular Weight: | 126.16 g./mol | Molecular Formula: | C₇H₁₀O₂ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD06797111 | |
| Melting Point: | 128°C | Boiling Point: | 123°C|11mmHg(lit.) |
| Density: | Storage Condition: | Room temperature, dry, inert gas storage |
Product Description:
This compound is primarily utilized in the synthesis of various organic molecules, particularly in the production of pharmaceuticals and fine chemicals. It serves as a key intermediate in the development of drugs, especially those targeting neurological disorders and inflammation. Additionally, it is employed in the creation of specialty polymers and resins, where its unique structure contributes to the desired properties of the final material. In the food industry, it is sometimes used as a flavoring agent due to its ability to impart a distinct taste profile. Its lactone form also finds applications in cosmetic formulations, where it acts as a stabilizer or enhancer for certain active ingredients.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | White to Almost white powder to crystal |
| PURITY | 97.5-100 |
| MELTING POINT | 126-130 |
| Infrared spectrum | Conforms to Structure |
| NMR | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.250 | 10-20 days | ฿1,820.00 |
+
-
|
| 1.000 | 10-20 days | ฿5,680.00 |
+
-
|
4-Hydroxy-1-cyclohexanecarboxylic Acid δ-Lactone
This compound is primarily utilized in the synthesis of various organic molecules, particularly in the production of pharmaceuticals and fine chemicals. It serves as a key intermediate in the development of drugs, especially those targeting neurological disorders and inflammation. Additionally, it is employed in the creation of specialty polymers and resins, where its unique structure contributes to the desired properties of the final material. In the food industry, it is sometimes used as a flavoring agent due to its ability to impart a distinct taste profile. Its lactone form also finds applications in cosmetic formulations, where it acts as a stabilizer or enhancer for certain active ingredients.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :