TRIGLYCEROL

≥60% (HPLC)

  • Product Code: 85734
  CAS:    20411-31-8
Molecular Weight: 240.25 g./mol Molecular Formula: C₉H₂₀O₇
EC Number: MDL Number: MFCD00084755
Melting Point: Boiling Point: 492.9±45.0 °C(Predicted)
Density: 1.30 g/mL at 20 °C (lit.) Storage Condition: room temperature
Product Description: Triglycerol is widely used in the food industry as an emulsifier, helping to blend ingredients that typically do not mix well, such as oil and water. It is also utilized in the production of baked goods to improve texture and extend shelf life. In the cosmetics industry, it serves as a moisturizing agent in skincare products, enhancing hydration and skin elasticity. Additionally, it is employed in pharmaceuticals as a stabilizer in various formulations, ensuring consistency and effectiveness of the medication. Its versatility and safety make it a valuable component across multiple sectors.
Product Specification:
Test Specification
APPEARANCE White clear, viscous liquid
PURITY 59.5-100
Infrared spectrum Conforms to Structure
NMR Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
10.000 10-20 days $126.61
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50.000 10-20 days $386.44
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TRIGLYCEROL
Triglycerol is widely used in the food industry as an emulsifier, helping to blend ingredients that typically do not mix well, such as oil and water. It is also utilized in the production of baked goods to improve texture and extend shelf life. In the cosmetics industry, it serves as a moisturizing agent in skincare products, enhancing hydration and skin elasticity. Additionally, it is employed in pharmaceuticals as a stabilizer in various formulations, ensuring consistency and effectiveness of the medication. Its versatility and safety make it a valuable component across multiple sectors.
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