Copper Disodium Edta dihydrate
≥98%
- Product Code: 88666
CAS:
14025-15-1
| Molecular Weight: | 433.77 g./mol | Molecular Formula: | C₁₀H₁₆CuN₂Na₂O₁₀ |
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| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | room temperature, dry |
Product Description:
Used primarily as a chelating agent in various industries, it effectively binds metal ions to prevent unwanted reactions. In agriculture, it is applied as a micronutrient fertilizer to correct copper deficiencies in plants, enhancing growth and yield. In the food industry, it acts as a preservative to maintain color and stability in canned products by sequestering metal ions that can cause spoilage. In water treatment, it helps in controlling metal ions that contribute to scaling and corrosion in boiler systems. Additionally, it is utilized in cosmetics and personal care products to stabilize formulations and improve shelf life by preventing metal-induced degradation.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | BLUE SOLID |
| PURITY | 97.5-100 |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | $23.70 |
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| 5.000 | 10-20 days | $93.61 |
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| 25.000 | 10-20 days | $288.03 |
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| 100.000 | 10-20 days | $720.07 |
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| 500.000 | 10-20 days | $1,800.18 |
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Copper Disodium Edta dihydrate
Used primarily as a chelating agent in various industries, it effectively binds metal ions to prevent unwanted reactions. In agriculture, it is applied as a micronutrient fertilizer to correct copper deficiencies in plants, enhancing growth and yield. In the food industry, it acts as a preservative to maintain color and stability in canned products by sequestering metal ions that can cause spoilage. In water treatment, it helps in controlling metal ions that contribute to scaling and corrosion in boiler systems. Additionally, it is utilized in cosmetics and personal care products to stabilize formulations and improve shelf life by preventing metal-induced degradation.
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