mesotherm α-Amylase
4000U/g
- Product Code: 98867
Alias:
α-amylase; bacterial amylase
CAS:
9000-90-2
| Molecular Weight: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | 232-565-6 | MDL Number: | MFCD00081319 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2~8°C |
Product Description:
Mesotherm α-Amylase is widely used in the food and beverage industry for its ability to break down starch into simpler sugars. It is particularly effective in processes like baking, where it improves dough handling, enhances bread volume, and extends shelf life. In brewing, it aids in the conversion of starch to fermentable sugars, ensuring efficient fermentation and better beer quality. Additionally, it is employed in the production of syrups and sweeteners, where it helps achieve desired sugar profiles. Its thermostable nature makes it suitable for high-temperature applications, ensuring consistent performance in various industrial processes.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | White to Almost White Powder to Crystal |
| ENZYMATIC ACTIVITY | 4000Ug |
| Infrared spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 25.000 | 10-20 days | ฿580.00 |
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| 100.000 | 10-20 days | ฿1,260.00 |
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| 500.000 | 10-20 days | ฿2,800.00 |
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| 2500.000 | 10-20 days | ฿9,860.00 |
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mesotherm α-Amylase
Mesotherm α-Amylase is widely used in the food and beverage industry for its ability to break down starch into simpler sugars. It is particularly effective in processes like baking, where it improves dough handling, enhances bread volume, and extends shelf life. In brewing, it aids in the conversion of starch to fermentable sugars, ensuring efficient fermentation and better beer quality. Additionally, it is employed in the production of syrups and sweeteners, where it helps achieve desired sugar profiles. Its thermostable nature makes it suitable for high-temperature applications, ensuring consistent performance in various industrial processes.
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