Riboflavine

98%

  • Product Code: 127034
  Alias:    Vitamin B2, Lactoflavin, Verzyme, 7,8-Dimethyl-10-(1'-D-ribosyl)-isoalloxazine
  CAS:    83-88-5
Molecular Weight: 376.36 g./mol Molecular Formula: C₁₇H₂₀N₄O₆
EC Number: 201-507-1 MDL Number: MFCD00005022
Melting Point: 290 °C (dec.)(lit.) Boiling Point:
Density: Storage Condition: 2~8°C
Product Description: Used widely in the food industry as a nutrient supplement to fortify products like cereals, dairy, and beverages, ensuring adequate intake of essential vitamins. Also employed in the pharmaceutical sector to treat or prevent riboflavin deficiency, which can lead to conditions like ariboflavinosis. In skincare, it is incorporated into cosmetic formulations for its antioxidant properties, helping to protect the skin from oxidative stress. Additionally, it plays a role in biotechnology and research as a fluorescent marker in various analytical and diagnostic applications.
Product Specification:
Test Specification
Appearance Yellow To Orange Solid
Purity (%) 100
Melting Point 280-310
Specific Rotation [A]20/D(C=0.5, 0.05M NaOH) -135--115
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
5.000 10-20 days $14.55
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25.000 10-20 days $29.10
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100.000 10-20 days $88.48
+
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500.000 10-20 days $320.11
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2500.000 10-20 days $1,348.88
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Riboflavine
Used widely in the food industry as a nutrient supplement to fortify products like cereals, dairy, and beverages, ensuring adequate intake of essential vitamins. Also employed in the pharmaceutical sector to treat or prevent riboflavin deficiency, which can lead to conditions like ariboflavinosis. In skincare, it is incorporated into cosmetic formulations for its antioxidant properties, helping to protect the skin from oxidative stress. Additionally, it plays a role in biotechnology and research as a fluorescent marker in various analytical and diagnostic applications.
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