Commonly used in a variety of applications in cosmetics. By acting as a preservative or acting as a disinfectant such as in acne treatment formulas

Stabilized Mixed Enzyme is a combination of various enzymes (protease, amylase, pectate lyase, lipase, mannanase, cellulase) in which all enzymes are stabilized in liquid form. and can be easily mixed with washing formula

Various types of enzymes enhance the efficiency of washing clothes. Can be a variety, such as helping to remove a variety of stains help whites back to bright white

Use: for any laundry products to increase cleaning efficiency

Mixing method: can dissolve in water not able to withstand high heat Therefore, it is recommended to add it in the last step in case the formula uses heat in production.

Usage rate: 0.6-3.5% This rate is used to mix in concentrated detergent formula. Not mixed in the water used for washing.

Product characteristics: liquid

Solubility: can dissolve in water

Storage: can be stored at room temperature But close the lid of the bottle tightly. and protected from sunlight or heat, the product has a shelf life of at least 2 years

Chemical Name : Protease, amylase, pectate lyase, lipase, mannanase, cellulase (stabilized)