2,3,4,6-Tetra-O-acetyl-α-D-galactopyranosyl 2,2,2-Trichloroacetimidate

97%

  • Product Code: 103653
  CAS:    86520-63-0
Molecular Weight: 492.68 g./mol Molecular Formula: C₁₆H₂₀Cl₃NO₁₀
EC Number: MDL Number: MFCD07369652
Melting Point: 120-124°C Boiling Point:
Density: Storage Condition: -20°C
Product Description: This chemical is widely used in carbohydrate chemistry as a glycosyl donor for the synthesis of complex oligosaccharides and glycoconjugates. Its acetyl groups protect the hydroxyl functionalities, while the trichloroacetimidate moiety acts as a highly reactive leaving group, facilitating glycosylation reactions. It is particularly valuable in the selective formation of α-glycosidic bonds, which are crucial in the construction of biologically relevant molecules such as glycoproteins and glycolipids. The compound is also employed in the development of glycoconjugate vaccines and in studies exploring carbohydrate-protein interactions. Its stability and reactivity make it a preferred reagent in both academic research and industrial applications for the production of glycosylated compounds.
Product Specification:
Test Specification
Appearance White To Off-White Solid
Purity (%) 96.5-100
Infrared Spectrum Conforms To Structure
NMR Conforms To Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.200 10-20 days $117.41
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1.000 10-20 days $308.08
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2,3,4,6-Tetra-O-acetyl-α-D-galactopyranosyl 2,2,2-Trichloroacetimidate
This chemical is widely used in carbohydrate chemistry as a glycosyl donor for the synthesis of complex oligosaccharides and glycoconjugates. Its acetyl groups protect the hydroxyl functionalities, while the trichloroacetimidate moiety acts as a highly reactive leaving group, facilitating glycosylation reactions. It is particularly valuable in the selective formation of α-glycosidic bonds, which are crucial in the construction of biologically relevant molecules such as glycoproteins and glycolipids. The compound is also employed in the development of glycoconjugate vaccines and in studies exploring carbohydrate-protein interactions. Its stability and reactivity make it a preferred reagent in both academic research and industrial applications for the production of glycosylated compounds.
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