2-Chloro-4-nitrophenyl β-D-Glucopyranoside2-chloro-4-nitrophenyl

≥98%

  • Product Code: 103869
  CAS:    120221-14-9
Molecular Weight: 335.69 g./mol Molecular Formula: C₁₂H₁₄ClNO₈
EC Number: MDL Number: MFCD00037475
Melting Point: Boiling Point: 591.2±50.0℃
Density: 1.675±0.06 g/cm3 Storage Condition: 2-8℃
Product Description: This compound is primarily utilized as a chromogenic substrate in biochemical and enzymatic assays. It is commonly employed to detect and measure the activity of β-glucosidase enzymes. When the enzyme acts on this substrate, it cleaves the glucosidic bond, releasing 2-chloro-4-nitrophenol, which is a yellow-colored product. The intensity of the yellow color, measured spectrophotometrically, is directly proportional to the enzyme activity. This makes it a valuable tool in research and diagnostic laboratories for studying enzyme kinetics, screening enzyme inhibitors, and assessing enzyme-related disorders. Additionally, it is used in environmental studies to evaluate the presence and activity of β-glucosidase in soil and water samples, aiding in the assessment of microbial activity and organic matter decomposition.
Product Specification:
Test Specification
Appearance White Powder
Purity (%) 98-100
Infrared Spectrum Conforms To Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.100 10-20 days ฿2,460.00
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0.500 10-20 days ฿11,680.00
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2-Chloro-4-nitrophenyl β-D-Glucopyranoside2-chloro-4-nitrophenyl
This compound is primarily utilized as a chromogenic substrate in biochemical and enzymatic assays. It is commonly employed to detect and measure the activity of β-glucosidase enzymes. When the enzyme acts on this substrate, it cleaves the glucosidic bond, releasing 2-chloro-4-nitrophenol, which is a yellow-colored product. The intensity of the yellow color, measured spectrophotometrically, is directly proportional to the enzyme activity. This makes it a valuable tool in research and diagnostic laboratories for studying enzyme kinetics, screening enzyme inhibitors, and assessing enzyme-related disorders. Additionally, it is used in environmental studies to evaluate the presence and activity of β-glucosidase in soil and water samples, aiding in the assessment of microbial activity and organic matter decomposition.
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