DL-Isocitric acid trisodium salt hydrate
93%
- Product Code: 110637
Alias:
Threo-DsLs-isocitrate trisodium salt hydrate
CAS:
1637-73-6
Molecular Weight: | 258.07 (anhydrous basis) g./mol | Molecular Formula: | C₆H₅O₇Na₃H₂O |
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EC Number: | MDL Number: | ||
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | room temperature, away from light |
Product Description:
DL-Isocitric acid trisodium salt hydrate is widely used in biochemical research as a substrate or intermediate in metabolic studies, particularly in the citric acid cycle. It plays a role in enzymatic assays to study the activity of enzymes like isocitrate dehydrogenase, which is crucial for understanding cellular energy production. In the food industry, it is utilized as a buffering agent and stabilizer, helping to maintain pH levels and enhance the shelf life of products. Additionally, it finds application in pharmaceuticals as an excipient or active ingredient in formulations aimed at supporting metabolic functions or treating metabolic disorders. Its chelating properties also make it useful in water treatment processes to bind and remove metal ions.
Product Specification:
Test | Specification |
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Purity (T) (On Dry Substance) | 92.5-105 |
Appearance | White To Yellow Solid |
Infrared Spectrometry | Conforms To Structure |
X-Ray Diffraction | Conforms To Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.200 | 10-20 days | $46.40 |
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1.000 | 10-20 days | $167.53 |
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5.000 | 10-20 days | $517.53 |
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25.000 | 10-20 days | $2,194.39 |
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DL-Isocitric acid trisodium salt hydrate
DL-Isocitric acid trisodium salt hydrate is widely used in biochemical research as a substrate or intermediate in metabolic studies, particularly in the citric acid cycle. It plays a role in enzymatic assays to study the activity of enzymes like isocitrate dehydrogenase, which is crucial for understanding cellular energy production. In the food industry, it is utilized as a buffering agent and stabilizer, helping to maintain pH levels and enhance the shelf life of products. Additionally, it finds application in pharmaceuticals as an excipient or active ingredient in formulations aimed at supporting metabolic functions or treating metabolic disorders. Its chelating properties also make it useful in water treatment processes to bind and remove metal ions.
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