1-(4-Methoxybenzyl)-1,2,4-Triazole
95%
- Product Code: 85820
CAS:
115201-42-8
Molecular Weight: | 189.21 g./mol | Molecular Formula: | C₁₀H₁₁N₃O |
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EC Number: | MDL Number: | MFCD07367972 | |
Melting Point: | 41.5 °C | Boiling Point: | 363.7±44.0 °C(Predicted) |
Density: | 1.16±0.1 g/cm3(Predicted) | Storage Condition: | room temperature |
Product Description:
This compound is primarily utilized in the field of pharmaceuticals, where it serves as a key intermediate in the synthesis of various active pharmaceutical ingredients (APIs). Its structure, featuring a triazole ring, is particularly valuable in the development of antifungal and antimicrobial agents, as triazole derivatives are known for their effectiveness in targeting fungal and bacterial pathogens. Additionally, it finds application in organic synthesis as a building block for more complex molecules, often used in the preparation of compounds with potential therapeutic properties. Its methoxybenzyl group further enhances its utility in drug design, offering opportunities for modifications to improve drug efficacy and selectivity.
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.100 | 10-20 days | ฿4,095.00 |
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0.250 | 10-20 days | ฿7,605.00 |
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1.000 | 10-20 days | ฿15,210.00 |
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1-(4-Methoxybenzyl)-1,2,4-Triazole
This compound is primarily utilized in the field of pharmaceuticals, where it serves as a key intermediate in the synthesis of various active pharmaceutical ingredients (APIs). Its structure, featuring a triazole ring, is particularly valuable in the development of antifungal and antimicrobial agents, as triazole derivatives are known for their effectiveness in targeting fungal and bacterial pathogens. Additionally, it finds application in organic synthesis as a building block for more complex molecules, often used in the preparation of compounds with potential therapeutic properties. Its methoxybenzyl group further enhances its utility in drug design, offering opportunities for modifications to improve drug efficacy and selectivity.
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