Peroxidase from horseradish

RZ: >2.5, freeze-dried powder, activity: >200 units/mg

  • Product Code: 99099
  Alias:    peroxidase, HRP
  CAS:    9003-99-0
Molecular Weight: Molecular Formula:
EC Number: 232-668-6 MDL Number: MFCD00131484
Melting Point: Boiling Point:
Density: Storage Condition: -20°C
Product Description: Peroxidase from horseradish is widely used in biochemical research and diagnostic applications due to its ability to catalyze the oxidation of various substrates in the presence of hydrogen peroxide. It is a key component in enzyme-linked immunosorbent assays (ELISAs) for detecting antibodies, antigens, and other biomolecules, providing high sensitivity and specificity. In molecular biology, it is employed in blotting techniques like Western blotting to visualize proteins. Additionally, it is utilized in histochemistry for staining tissue samples to study cellular and molecular structures. Its applications also extend to biosensors for detecting environmental pollutants and in the food industry for quality control and safety testing.
Product Specification:
Test Specification
ACTIVITY 200unitsmg
RZ VALUE 2.5
APPEARANCE Dark brown to red-brown powder
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.100 10-20 days ฿2,750.00
+
-
0.500 10-20 days ฿11,890.00
+
-
1.000 10-20 days ฿22,600.00
+
-
Peroxidase from horseradish
Peroxidase from horseradish is widely used in biochemical research and diagnostic applications due to its ability to catalyze the oxidation of various substrates in the presence of hydrogen peroxide. It is a key component in enzyme-linked immunosorbent assays (ELISAs) for detecting antibodies, antigens, and other biomolecules, providing high sensitivity and specificity. In molecular biology, it is employed in blotting techniques like Western blotting to visualize proteins. Additionally, it is utilized in histochemistry for staining tissue samples to study cellular and molecular structures. Its applications also extend to biosensors for detecting environmental pollutants and in the food industry for quality control and safety testing.
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