Stabilized Mixed Enzyme (for laundry, Liquid)
It is a combination of various enzymes (protease, amylase, pectate lyase, lipase, mannanase, cellulase). All enzymes are stabilized in liquid form and can be easily mixed into laundry detergent formulas.
Liquid type (Alkaline Mixed Enzyme)
Activation temp: 25-60C, activation pH 7.0-11.0
Ultrasomes Micrococcus Lysate
Caused by encapsulation of Endonuclease obtained from bacteria of the Micrococcus luteus type, packed in liposomes of no more than 300nm in size, created with phospholipids From the test, it was found that the endonuclease had an important characteristic: DNA repair activity (DNA repair).
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