L-Hydroxyproline
L-HydroxyprolineCollagen is an important component of protein, comprising approximately 13.5% of mammalian collagen. Hydroxyproline and proline play an important role in the stability of collagen.
At present, the FDA has not approved its use in food. Can only be used in food research.
Elastase, pancreatic from porcine pancreas
30 units/mg
฿6,590.00
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฿390.00
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฿3,960.00
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EDTA disodium salt solution
0.2000mol/L(0.2M)
฿2,180.00
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Paraffin liquid
biotech grade
฿800.00
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