Shikimic acid

98%

  • Product Code: 95811
  Alias:    (-)-Shikimic acid ;shikimic acid, 3,4,5-trihydroxy-1-cyclohexene-1-carboxylic acid
  CAS:    138-59-0
Molecular Weight: 174.15 g./mol Molecular Formula: C₇H₁₀O₅
EC Number: 205-334-2 MDL Number: MFCD00066278
Melting Point: Boiling Point:
Density: Storage Condition: Room temperature, dry, sealed
Product Description: Shikimic acid is primarily used as a key intermediate in the synthesis of oseltamivir phosphate, the active ingredient in the antiviral drug Tamiflu, which is effective against influenza viruses. It serves as a critical starting material in the pharmaceutical industry for producing medications that combat flu outbreaks. Additionally, shikimic acid is studied for its potential antioxidant and anti-inflammatory properties, making it a subject of interest in developing treatments for various health conditions. It is also utilized in research to understand metabolic pathways in plants and microorganisms, contributing to advancements in biochemistry and biotechnology.
Product Specification:
Test Specification
APPEARANCE WHITE TO LIGHT GREY POWDER
PURITY 97.5-100
MELTING POINT 185-195
SPECIFIC ROTATION A20DC1 H2O -185
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days $14.06
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5.000 10-20 days $23.10
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25.000 10-20 days $69.31
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100.000 10-20 days $201.91
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500.000 10-20 days $811.15
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Shikimic acid
Shikimic acid is primarily used as a key intermediate in the synthesis of oseltamivir phosphate, the active ingredient in the antiviral drug Tamiflu, which is effective against influenza viruses. It serves as a critical starting material in the pharmaceutical industry for producing medications that combat flu outbreaks. Additionally, shikimic acid is studied for its potential antioxidant and anti-inflammatory properties, making it a subject of interest in developing treatments for various health conditions. It is also utilized in research to understand metabolic pathways in plants and microorganisms, contributing to advancements in biochemistry and biotechnology.
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