Brassinolide
Analytical Control
- Product Code: 53427
Alias:
Brassinolide, 2α,3α,22R-tetrahydroxy-24-S-configuration methyl-β-homo-7-oxa-5αcholazin-6-one
CAS:
72962-43-7
Molecular Weight: | 480.69 g./mol | Molecular Formula: | C₂₈H₄₈O₆ |
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EC Number: | MDL Number: | MFCD00133310 | |
Melting Point: | 200-204?C | Boiling Point: | |
Density: | Storage Condition: | -20°C |
Product Description:
Brassinolide is widely used in agriculture to enhance crop growth and yield. It acts as a plant growth regulator, promoting cell division and elongation, which leads to improved plant height and biomass. Farmers apply it to increase stress tolerance in plants, helping them withstand adverse conditions like drought, salinity, and extreme temperatures. It also improves photosynthesis efficiency, leading to better nutrient uptake and higher productivity. Additionally, brassinolide is used to enhance the quality of fruits and vegetables by increasing their size, color, and shelf life. Its application is particularly beneficial in horticulture, floriculture, and cereal crops to achieve higher economic returns.
Product Specification:
Test | Specification |
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APPEARANCE | White to Off-White Powder or Solid or Chunks |
PURITY | 95-100 |
Infrared spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.020 | 10-20 days | ฿4,980.00 |
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Brassinolide
Brassinolide is widely used in agriculture to enhance crop growth and yield. It acts as a plant growth regulator, promoting cell division and elongation, which leads to improved plant height and biomass. Farmers apply it to increase stress tolerance in plants, helping them withstand adverse conditions like drought, salinity, and extreme temperatures. It also improves photosynthesis efficiency, leading to better nutrient uptake and higher productivity. Additionally, brassinolide is used to enhance the quality of fruits and vegetables by increasing their size, color, and shelf life. Its application is particularly beneficial in horticulture, floriculture, and cereal crops to achieve higher economic returns.
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