β-Lactoglobulin A, from bovine milk
≥90% (PAGE)
- Product Code: 98701
CAS:
50863-92-8
| Molecular Weight: | Molecular Formula: | ||
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00130636 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2-8°C |
Product Description:
β-Lactoglobulin A is widely utilized in the food industry due to its excellent emulsifying and gelling properties. It is commonly incorporated into dairy products like yogurt, cheese, and ice cream to enhance texture and stability. In protein supplements and nutritional beverages, it serves as a high-quality protein source, providing essential amino acids. Additionally, it is used in the development of edible films and coatings to improve food preservation. In research, β-Lactoglobulin A is studied for its role in allergenicity and as a model protein for understanding protein folding and interactions. Its functional versatility makes it valuable in both industrial applications and scientific studies.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | White to Off-white Powder |
| PurityPAGE | 89.5-100 |
| NITROGEN | 14.0-16.0 |
| Solubility Turbidity 10 mgmL H2O | Clear to Slightly Hazy |
| Solubility Color | Colorless to Faint Yellow |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.010 | 10-20 days | ฿7,713.00 |
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β-Lactoglobulin A, from bovine milk
β-Lactoglobulin A is widely utilized in the food industry due to its excellent emulsifying and gelling properties. It is commonly incorporated into dairy products like yogurt, cheese, and ice cream to enhance texture and stability. In protein supplements and nutritional beverages, it serves as a high-quality protein source, providing essential amino acids. Additionally, it is used in the development of edible films and coatings to improve food preservation. In research, β-Lactoglobulin A is studied for its role in allergenicity and as a model protein for understanding protein folding and interactions. Its functional versatility makes it valuable in both industrial applications and scientific studies.
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